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Paddock to plate tavern

Join us for drinks and meals all day

antipastowine-and-oysters

Winter Opening hours

Monday – Thursday 4pm till late
Friday – Sunday 11am till late

All day Menu

Share plates are available from 11am until late

View our menus

WHAT’S ON

1302, 2018

Session Gig Guide

Live music sessions at Hybla

Sunday 24th – Rob V  3-6pm

Sunday 31st March – Adam Grok

Sunday 7th April – Adam Grok 3-6pm

Saturday 13th April – Old School Road 6-9pm

Saturday 20th April – Adam Grok 6-9pm

Saturday 27th April – Rob V 6-9pm

Sunday 5th May – Old School Road 3-6pm

 

2908, 2017

What makes a perfect steak?

Our executive chef Gavin Wright (from our sister venue C.Y. O’Connor Village Pub) on what makes a perfect steak, and why you’ll find it at Hybla Tavern!

Colour
The colour of the beef is one of the most important attributes when assessing a piece of beef.  We are looking for bright red meat and fat with a creamy white appearance which is hopefully evenly distributed throughout the meat indicating a good quality of cut. Colour also can be a good indication of the age of the beef. Older bodies of beef tend to be darker in colour and can be an indicator of inferior quality beef.

(more…)

2106, 2017

Sunday Roast

Sunday roasts are back at Hybla Tavern. Get a roast dinner plus a glass of Professor’s house wine OR a schooner for $25!

 

Amazing collection of Wine + Beer to take-away

Hybla Tavern is now THE place to buy takeaway liquor in Middleton Beach!
We are offering a 10% discount on all purchases of 3 bottles or more.
Craft beer and everyday lagers are all available by the 4/6 pack. If we stock it, you can take it home!.

FOOD SPECIAL    WAYGU BURGER

Our Wagyu Burger really does take some beating. If you haven’t had it, head down for lunch or dinner

BOOKINGS

Call
(08) 9841 1120

SURF N TURF

Available now at Hybla

SEA VIEWS

Your meal with a view

HYBLA FOOTER LOGO

Licence Number: 602208399116
Class of Licence: Tavern
Licensee: Tillbrook Nominees Pty Ltd

Warning: Under the Liquor Control Act 1988, it is an offence:
• to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or
• for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.

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